Global Icing & Frosting Market Size study, by Type (Buttercream Frosting, Royal Icing, Ganache, Boiled/Cooked Icing, Cream Cheese Frosting, Dusting), By Application (Bakery, Restaurant, Family) and Regional Forecasts 2018-2025

  • Product Code:
    RP-ID-10074190
  • Published Date:
    Feb 2019
  • Region:
    Global
  • Pages:
    200
  • Category:
    FMCG & Food
  • Publisher:
    Bizwit Research & Consulting LLP
Global Icing & Frosting Market to reach USD XX billion by 2025.

Global Icing & Frosting Market valued approximately USD XX billion in 2017 is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2018-2025. The Icing & Frosting Market is continuously growing across the world over the coming years. Icing is basically a mixture of sugar with water, egg white, or butter, used as a coating for cakes or biscuits. Icing is generally used to glaze pastries or cakes and tastes more sugary. Whereas frosting is usually used to coat the outside of cake. It has a buttercream-like texture and a more buttery taste. Increasing number of bakeries, growing urbanization, rising income of the individuals and growing food industry are the substantial driving factors of the market across the globe. In addition, growing online retail sector in developing economies is the major factor which creating numerous opportunity in the market over the coming years. Icing is a thin and sugary glaze on cakes and pastry that hardens on cooling and frosting is a fluffy and thick coating of butter or cream on the cakes. The basic icing and frosting consist of butter, milk or water and sugar with different flavors such as chocolate, fruit juice or extracts, and others. However, health concerns like increasing obesity is one of the major factors which limiting the market growth of Icing & Frosting over the coming years.
The regional analysis of Global Icing & Frosting Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading/dominant region in the global Icing & Frosting market due to increasing urbanization and rising number of bakeries in the region. Europe is also estimated to grow in the Icing & Frosting market over the forecasted period. Asia-Pacific is also expected to grow at higher growth / higher CAGR over the forecast period 2018-2025 due to increasing disposable income of the individuals and increasing consumption of bakery products in the region.
The major market player included in this report are:
• CSM Bakery Solutions
• Wilton
• Rich Product
• Betty Crocker
• Dawn Food
• Lawrence
• BGC Manufacturing
• MacPhie
• Renshaw
• Fruit Filling Inc.
• Dixie’s Icing
• Effco
• Orchardicing
• Kelmyshop
• CK products

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Type:

 Buttercream Frosting
 Royal Icing
 Ganache
 Boiled/Cooked Icing,
 Cream Cheese Frosting
 Dusting

By Application:

 Bakery
 Restaurant
 Family

By Regions:
 North America
o U.S.
o Canada
 Europe
o UK
o Germany
 Asia Pacific
o China
o India
o Japan
 Latin America
o Brazil
o Mexico
 Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2015, 2016
Base year – 2017
Forecast period – 2018 to 2025

Target Audience of the Global Icing & Frosting Market in Market Study:

 Key Consulting Companies & Advisors
 Large, medium-sized, and small enterprises
 Venture capitalists
 Value-Added Resellers (VARs)
 Third-party knowledge providers
 Investment bankers
 Investors
TABLE OF CONTENTS

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Key Trends
1.3. Global & Segmental Market Estimates & Forecasts, 2015-2025 (USD Billion)
1.3.1. Icing & Frosting Market, by Type, 2015-2025 (USD Billion)
1.3.2. Icing & Frosting Market, by Application, 2015-2025 (USD Billion)
1.3.3. Icing & Frosting Market, by Region, 2015-2025 (USD Billion)
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Icing & Frosting Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Industry Evolution
2.2.2. Scope of the Study
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Icing & Frosting Market Dynamics
3.1. See Saw Analysis
3.1.1. Market Drivers
3.1.2. Market Challenges
3.1.3. Market Opportunities
Chapter 4. Icing & Frosting Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Buyers
4.1.2. Bargaining Power of Suppliers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model
4.2. PEST Analysis
4.2.1. Political Scenario
4.2.2. Economic Scenario
4.2.3. Social Scenario
4.2.4. Technological Scenario
4.3. Value Chain Analysis
4.3.1. Supplier
4.3.2. Manufacturers/Service Provider
4.3.3. Distributors
4.3.4. Applications
4.4. Key Buying Criteria
4.5. Regulatory Framework
4.6. Cost Structure Analysis
4.6.1. Raw Material Cost Analysis
4.6.2. Manufacturing Cost Analysis
4.6.3. Labor Cost Analysis
4.7. Investment Vs Adoption Scenario
4.8. Analyst Recommendation & Conclusion
Chapter 5. Icing & Frosting Market, by Type
5.1. Market Snapshot
5.2. Market Performance - Potential Model
5.3. Key Market Players
5.4. Icing & Frosting Market, Sub Segment Analysis
5.4.1. Buttercream Frosting
5.4.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.1.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
5.4.2. Royal Icing
5.4.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.2.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
5.4.3. Ganache
5.4.3.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.3.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
5.4.4. Boiled / Cooked Icing
5.4.4.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.4.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
5.4.5. Cream Cheese Frosting
5.4.5.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.5.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
5.4.6. Dusting
5.4.6.1. Market estimates & forecasts, 2015-2025 (USD Billion)
5.4.6.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
Chapter 6. Icing & Frosting Market, by Application
6.1. Market Snapshot
6.2. Market Performance - Potential Model
6.3. Key Market Players
6.4. Icing & Frosting Market, Sub Segment Analysis
6.4.1. Bakery
6.4.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
6.4.1.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
6.4.2. Restaurant
6.4.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
6.4.2.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
6.4.3. Family
6.4.3.1. Market estimates & forecasts, 2015-2025 (USD Billion)
6.4.3.2. Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)
Chapter 7. Icing & Frosting Market, by Regional Analysis
7.1. Icing & Frosting Market, Regional Market Snapshot (2015-2025)
7.2. North America Icing & Frosting Market Snapshot
7.2.1. U.S.
7.2.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.2.1.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.2.1.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.2.2. Canada
7.2.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.2.2.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.2.2.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3. Europe Icing & Frosting Market Snapshot
7.3.1. U.K.
7.3.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.3.1.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.1.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.2. Germany
7.3.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.3.2.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.2.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.3. France
7.3.3.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.3.3.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.3.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.4. Rest of Europe
7.3.4.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.3.4.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.3.4.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4. Asia Icing & Frosting Market Snapshot
7.4.1. China
7.4.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.4.1.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.1.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.2. India
7.4.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.4.2.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.2.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.3. Japan
7.4.3.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.4.3.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.3.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.4. Rest of Asia Pacific
7.4.4.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.4.4.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.4.4.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.5. Latin America Icing & Frosting Market Snapshot
7.5.1. Brazil
7.5.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.5.1.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.5.1.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.5.2. Mexico
7.5.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.5.2.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.5.2.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.6. Rest of The World
7.6.1. South America
7.6.1.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.6.1.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.6.1.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.6.2. Middle East and Africa
7.6.2.1. Market estimates & forecasts, 2015-2025 (USD Billion)
7.6.2.2. Type breakdown estimates & forecasts, 2015-2025 (USD Billion)
7.6.2.3. Application breakdown estimates & forecasts, 2015-2025 (USD Billion)
Chapter 8. Competitive Intelligence
8.1. Company Market Share (Subject to Data Availability)
8.2. Top Market Strategies
8.3. Company Profiles
8.3.1. CSM Bakery Solutions
8.3.1.1. Overview
8.3.1.2. Financial (Subject to Data Availability)
8.3.1.3. Type Summary
8.3.1.4. Recent Developments
8.3.2. Wilton
8.3.3. Rich Product
8.3.4. Betty Crocker
8.3.5. Dawn Food
8.3.6. Lawrence
8.3.7. BGC Manufacturing
8.3.8. MacPhie
8.3.9. Renshaw
8.3.10. Fruit Filling Inc.
8.3.11. Dixie’s Icing
8.3.12. Effco
8.3.13. Orchardicing
8.3.14. Kelmyshop
8.3.15. CK products
Chapter 9. Research Process
9.1. Research Process
9.1.1. Data Mining
9.1.2. Analysis
9.1.3. Market Estimation
9.1.4. Validation
9.1.5. Publishing
9.1.6. Research Assumption
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CSM Bakery Solutions
Wilton
Rich Product
Betty Crocker
Dawn Food
Lawrence
BGC Manufacturing
MacPhie
Renshaw
Fruit Filling Inc.
Dixie’s Icing
Effco
Orchardicing
Kelmyshop
CK products
Please enter your personal details below
*
I want to buy this report
I am willing to know the scope of research
I have customized query over this report

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